Company information:
White Label Communications Limited (No: 05135045)
Address: 10 ST. AUGUSTINES CRESCENT, PENARTH, CF64 1BG, WALES
Status: Active
Incorporated: 21-May-2004
Accounts Next Due: 31-Jul-2024
Next Confirmation Statement Due: 20-Sep-2024
Industry Class: 61900 - Other telecommunications activities
Current Director: MARK PETER BOYCE ( DOB: Jan-1969 From: May-2004 )
Current Secretary: ROBERT EDMUND RABAIOTTI ( From: Feb-2013 )
Resigned Director: JON PAUL MORBY ( DOB: May-1971 From: May-2004 To: Mar-2006 )
Resigned Director: CLIFFORD MARTIN STANFORD ( DOB: Oct-1954 From: Feb-2009 To: Nov-2015 )
Resigned Director: JAIME ANTONIO STANFORD RESTREPO ( From: Oct-2015 To: Jan-2016 )
Resigned Secretary: NICHOLAS JOHN HICKLING ( DOB: Feb-1965 From: May-2004 To: Mar-2009 )
Persons of Significant Control:
Mr Mark Peter Boyce, 10 St. Augustines Crescent, Penarth, CF64 1BG, Wales: Ownership of shares – More than 25% but not more than 50% (Notified: 2016-04-06)
Mr Clifford Martin Stanford, 10 St. Augustines Crescent, Penarth, CF64 1BG, Wales: Ownership of shares – More than 25% but not more than 50% (Notified: 2016-04-06)
Company Accounts Summary (£)
Item | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | Chart |
---|---|---|---|---|---|---|---|---|---|
Current assets | 19,302 | 5,345 | 4,298 | 6,078 | 43,008 | 41,931 | 31,715 | 25,197 | 19302.0,5345.0,4298.0,6078.0,43008.0,41931.0,31715.0,25197.0 |
Net current assets (liabilities) | -2,261 | -1,671 | 363 | 107 | 38,515 | 38,043 | 29,199 | 22,334 | -2261.0,-1671.0,363.0,107.0,38515.0,38043.0,29199.0,22334.0 |
Total assets less current liabilities | -2,261 | -1,671 | 363 | 107 | 38,515 | 38,043 | 29,199 | 22,334 | -2261.0,-1671.0,363.0,107.0,38515.0,38043.0,29199.0,22334.0 |
Net assets (liabilities) | -2,261 | -1,671 | 1,306 | 107 | 1,485 | 1,462 | 2,308 | 1,241 | -2261.0,-1671.0,1306.0,107.0,1485.0,1462.0,2308.0,1241.0 |
Equity / share capital and reserves | -2,261 | -1,671 | 1,306 | 107 | 1,485 | 1,462 | 2,308 | 1,241 | -2261.0,-1671.0,1306.0,107.0,1485.0,1462.0,2308.0,1241.0 |